Enjoyment in a relaxed atmosphere
Experience traditional hospitality paired with cozy and unique half-timbered.
Let yourself be seduced by the delicacies of our regional Franconian cuisine and seasonal meat, fish and vegetarian dishes.
Summer terrace
When the weather is nice, our summer terrace in Obernburg's historic old town invites you to linger and forget the stress of everyday life with a freshly tapped beer or a glass of Franconian wine.
Celebrations
We will be happy to organize your celebration in our restaurant, in style and according to your wishes.
Menu
You can find our current menu here. For our little guests we have of course our own menu.
We start the aspargus season. The menu can be found here.
Also the dessert lovers come with us on your pleasure.
Tagesempfehlungen
Montag 15.04.
Gekochte Ochsenbrust in Meerrettichsauce,
dazu Kartoffeln
14,80 €
Dienstag 16.04.
Szegediner Goulasch mit Sauerkraut,
dazu Semmelnknödeln
12,80 €
Mittwoch 17.04.
Ofenfrischer Spanferkelbraten
mit Knödeln und Salaten der Saison
14,80 €
Donnerstag 18.04.
Ruhetag
Freitag 19.04.
Gebratenes Saiblingfilet
auf Bärlauchsauce,
dazu Basmati Reis
14,80 €